Brian Scott has worked at Kinkell for over 20 years, initially as the leading member of the team that ran the pheasant farm, then helping out with all kinds of corporate activities from highland games to clay pigeon shooting, quad biking and off-road driving. In 2012, Brian started up a new bar business, Event Bars, which does a superb job of making sure the bars run smoothly at Kinkell events. Brian also continues to work at Kinkell as the farm manager and helps look after the venue.